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Episode 181: What’s the Label Say?

This week we talk about what some popular food products have put on their labels or claimed in their marketing that turned out to be false.  Is something labeled “organic” or “non-GMO” really so?  How about products that claim they are “third party tested”?  We’ll go over a number of examples and give our thoughts.  As always, we urge everyone to do their own research and make their own decisions.

Show Notes:

Bob’s Red Mill Lawsuit: https://www.courthousenews.com/wp-content/uploads/2018/08/RedMill.pdf

Full List of Grocers / Produce Farms Selling Apeel-Coated Produce: https://deeprootsathome.com/full-list-of-grocers-produce-farms-selling-apeel-coated-produce/

Lawsuits Over ‘Misleading’ Food Labels Surge as Groups Cite Lax U.S. Oversight: https://www.nytimes.com/2021/09/07/science/food-labels-lawsuits.html

FDA Nutrition Content Claims Requirements: https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/cfrsearch.cfm?fr=101.60

FDA To Propose to Permit Salt Substitutes to Reduce Sodium in Standardized Foods: https://www.fda.gov/food/cfsan-constituent-updates/fda-propose-permit-salt-substitutes-reduce-sodium-standardized-foods

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